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Jamie Oliver in a pink jumper sitting at a table with a plate of vibrant salad

20-Minute Meals: Real Fast Food

Special diet-friendly recipes

Get the recipes

DAIRY-FREE

For a quick reference list of all the dairy-free recipes in this book, please see below:

Fun ways with chicken

Chicken & sausage stew 36

Sticky miso chicken subs 38

Rosemary chicken & red spaghetti 42

Tuscan pressure cooker chicken 48

Retro coronation chicken curry 50

Chicken, corn & green chilli sauce 54

Go-to pasta & gnocchi

Sardine linguine 84

Seafood spaghetti 78

Pretty prawn linguine 88

Brilliant beans & pulses

Butter bean & sweet potato stew 100

Chickpea caponata 106

Beans & garlicky prawns on toast 108

Satisfying rice & noodles

Chicken mushroom noodle stir-fry 120

Peanutty noodles 124

Quick comforting bean congee 126

Crispy pork & ginger noodles 130

Dressed silky aubergine noodles 134

Starring-role salads

Harissa Niçoise 138

Prawn & mango noodle salad 142

Crispy chorizo & rice salad 152

3-bean panzanella 160

Fish & seafood faves

Prawn & mango curry 168

Fragrant trout & green veg 172

Crispy fish & kinda katsu sauce 174

Squid pasta stew 176

Crispy miso salmon 178

Harissa tuna balls & couscous 180

Crispy fried prawns & eggs 182

Veggie heroes

Miso veg dumpling bowls 214

Aubergine curry & lace pancakes 220

Pan-fried summer rolls 224

Next-level eggs

Harissa egg parcels 228

Crispy fried eggs & peanut rice 232

Crispy sardine & egg mayo bagels 240

Sesame pancakes & Gochujang slaw 244

Meat in minutes

Wasabi steak skewers 256

Minced beef & black pepper dumplings 266

Open steak sarnies 268

Pork & prawn wontons 270

Dinner-worthy soups

Chicken & greens soup 278

Thai hot & sour chicken soup 282

Cheats laksa 288

Sweet potato & pepper soup 290

Beef & grain soup 292

Crispy noodle miso broth 294

Other recipes can easily be made dairy-free by swapping in plant-based yoghurt.

GLUTEN-FREE

For a quick reference list of all the gluten-free recipes in this book, please see below:

Fun ways with chicken

Curried green chicken 34

Tuscan pressure cooker chicken 48

Retro coronation chicken curry 50

Chicken, corn & green chilli sauce 54

Crispy parmesan chicken & beans 58

Brilliant beans & pulses

Butter bean & sweet potato stew 100

Bean nachos & rainbow salsa 110

Beautiful bean daal 112

Satisfying rice & noodles

Jewelled one-pan rice 128

Green greekish rice & feta 132

Starring-role salads

Harissa Niçoise 138

Smoked salmon rosti salad 146

Crispy chorizo & rice salad 152

Fish & seafood faves

Prawn & mango curry 168

Crispy miso salmon 178

Crispy fried prawns & eggs 182

Zesty salmon tacos 188

Steamed fish & tarragon sauce 190

Crispy prawns, artichokes & chorizo 192

Veggie heroes

Pea, paneer & potato curry 202

Next-level eggs

Sweet potato tortilla & soup shots 242

Fun coddled egg bowls 248

Other recipes can easily be made gluten-free by swapping in gluten-free breads, gluten-free dried pasta, gluten-free couscous, gluten-free miso, gluten-free gochujang, gluten-free mustard, gluten-free chorizo, gluten-free Worcester-style sauce, gluten-free flour.

VEGETARIAN

For a quick reference list of all the vegetarian recipes in this book, please see below:

Go-to pasta & gnocchi

Creamy bean & tomato pasta 66

Pesto pasta 68

Sweet leek & artichoke pasta 72

Sweet pea pasta 82

Garlic mushroom gnocchi 90

Brilliant beans & pulses

Porcini & borlotti grain risotto 94

Easy bean pasta al forno 98

Butter bean & sweet potato stew 100

Tomato & feta lentils 102

Chickpea caponata 106

Bean nachos & rainbow salsa 110

Beautiful bean daal 112

Satisfying rice & noodles

Air-fryer arancini 118

Oozy camembert & onion rice 122

Peanutty noodles 124

Quick comforting bean congee 126

Jewelled one-pan rice 128

Green greekish rice & feta 132

Dressed silky aubergine noodles 134

Starring-role salads

Winter blue cheese salad 144

Piccalilli salad 150

Goat's cheese & bramble salad 154

3-bean panzanella 160

Fragrant french-style salad 162

Veggie heroes

Smashed sweet potato flatbreads 200

Pea, paneer & potato curry 202

Pizza fritte duo 204

Paneer & chickpea veggie burgers 206

Pierogi 208

Curried mushroom & egg flatbreads 210

Saffron cauli & sticky onions 212

Miso veg dumpling bowls 214

Pesto-stuffed-crust pizza & salad 218

Aubergine curry & lace pancakes 220

Kimchi quesadilla 222

Pan-fried summer rolls 224

Next-level eggs

Harissa egg parcels 228

Silky omelette & pepper salad 230

Crispy fried eggs & peanut rice 232

Veggie noodle omelette 236

Feta egg parcels & sunset sauce 238

Sweet potato tortilla & soup shots 242

Sesame pancakes & gochujang slaw 244

Fun coddled egg bowls 248

Dinner-worthy soups

Bread & borlotti bean soup 280

Green hodgepodge soup 284

Carrot & orange soup 286

Cheats laksa 288

Sweet potato & pepper soup 290

Crispy noodle miso broth 294

Please note, this list includes recipes that contain Parmesan and other types of cheeses that could contain calf rennet. Vegetarians should use a vegetarian hard or soft cheese alternative, as appropriate to the recipe.

VEGAN

For a quick reference list of all the vegan recipes in this book, please see below:

Brilliant beans & pulses

Butter bean & sweet potato stew 100

Chickpea caponata 106

Satisfying rice & noodles

Peanutty noodles 124

Dressed silky aubergine noodles 134

Starring-role salads

3-bean panzanella 160

Veggie heroes

Pan-fried summer rolls 224

Dinner-worthy soups

Cheats laksa 288

Sweet potato & pepper soup 290

Crispy noodle miso broth 294

Other recipes can easily be made vegan by swapping in plant-based yoghurt, vegan cheeses, maple syrup (instead of honey), plant-based flatbreads, plant-based unsalted butter.